Chocolate Brownies With Avocado & Pistachio

Are you looking for a delicious and yummy chocolate brownies recipe? This one is so easy to make and it has a delicious ingredient twist to it. These were so good I had to put them away before my kids could eat them all on the spot!

Chocolate Brownies With Avocado & Pistachio


  • 200 grams butter
  • 200 grams dark cooking chocolate
  • 4 eggs
  • 2 cups sugar
  • 2 slightly over ripe avocados
  • 1 cup flour
  • 1 teaspoon baking powder
  • a small handful of crushed pistachio
  • Pepper & Me Whatevz Mum Salt (optional)
"amummyslifenz" "recipe" "chocolate brownies" "avocado" "pistachio" "whatevz mum"

Chocolate brownies with avocado and pistachio.


  1. Preheat oven to 160ºC.
  2. Melt the butter and cooking chocolate on a low to medium heat in a pot on the stove. Stir regularly to prevent burning. Remove once melted.
  3. Mix well together the sugar, eggs and avocado until light and fluffy.
  4. Sift flour and baking powder into the bowl and then pour in the chocolate and butter mixture. Mix everything together well.
  5. Pour the chocolate brownie mixture into a greased 20 x 30 baking pan and sprinkle the crushed pistachios and Whatevz Mum Salt over the top.
  6. Bake for 40-45 minutes. A knife poked into it should come out clean when done.
  7. Allow to cool before slicing into small squares or triangles and eating.

"amummyslifenz" "recipe"

About AMummysLife NZ

Mother of 4 children. Blogger about family life, recipes, product reviews and motherhood in general.
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2 Responses to Chocolate Brownies With Avocado & Pistachio

  1. Alana says:

    I wonder, does this have any kind of bitter taste? I’ve had cooked avocados and it was awful. Despite that, this recipe intrigues me – i certainly would be healthy, and I love pistachio.
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